Red Fife is a Canadian heritage wheat that showcases a rich and nutty depth of flavour. Although this wheat is the foundation of many modern hybrid wheat varieties, our Red Fife remains unaltered from its original pre-industrial character.
Cookies, cakes, banana bread, sourdough bread, perfect for sourdough starter feeding.
Extraction: 82%Protein: High
Grown: North Okanagan-Shushwap