All The Trimmings

Valentine's Treats

Salted Caramel & Chocolate Ganache Tart $4.00 / PICK A DAY / HOW MANY
Roam Flora - Dried Bouquet $55.00 / Bouquet
Pistachio Rose Scone $4.00 / PICK A DAY / HOW MANY
Double Chocolate Cherry Hazelnut Sourdough $12.00 / PICK A DAY
Chocolate Mousse Layer Cake $12.00 / PICK A DAY / HOW MANY

Gifts for Bakers

Bread Club Membership $15.00 / YEAR MEMBERSHIP
Loaf Pan Bundle $55.00 / CHOOSE A COLOUR
Muffin Tin Bundle $60.00 / CHOOSE A COLOUR
Cake Pan Bundle $52.00 / CHOOSE A COLOUR
Dehydrated Sourdough Starter $10.00
Starter Bundle $18.00 / BUNDLE
Knead More Bread $34.00 / Bundle Away
Bread Boss $149.00 / Bundle Away
Pasta Forever $31.00 / Bundle Away
Pasta 2.0 $46.00 / Bundle Away
UFO Bread Lame - Walnut $34.00
Banneton $30.00
Knifewear - Tojiro Bread Slicer $50.00 / 235MM F-737
Bench Scraper $10.00
Pasta Board $15.00
Out of stockOzeri Pronto Digital Scale $38.00
Stud Muffin - Great Jones $63.00
Bread Winner - Great Jones $47.00
Patty Cake - Great Jones $42.00
Flour is Flavour by Dawn Woodward $28.00 / Book
Southern Ground by Jennifer Lapidus $42.50 / Book
Bread Book By Chad Robertson $54.00 / Book
Bread Head by Greg Wade $60.00 / Book
Evolutions In Bread by Ken Forkish $47.00 / Book
Slow Rise: A Bread-Making Adventure by Robert Penn $22.99 / Book
Bread And Roses by Rose Wilde $47.00 / Book

Workshops

Sourdough Bread Workshop $200.00 / February 23rd 5:00-8:00
Out of stockHeritage Flour Pasta Workshop $120.00 / February 10th 4:45-6:45