Split Green Peas

Split Green Peas


About this grain:

Our split green peas begin as whole peas which are then de-hulled and split in two. They contribute a delicious mild earthy flavour and soft texture to soups and stews and provide a significant source of fibre. They are slightly sweeter tasting than their yellow counter parts. 

Sourced from certified organic growers.

What to make with it: Traditional soups, Indian dishes, salads, burgers

Protein: High

Grown: North Okanagan-Shushwap, British Columbia on healthy organic soil.