Canotek Style Pizza

Setting The Table

Out of stockSourdough Dinner Rolls $11.00 / PICK A DAY
Out of stockFrozen Sourdough Pie Crust (2) $13.00
Heritage Pancake Mix $20.00 / 900g
Smoked Salmon and Rye Bundle $70.00 / PICK A DAY
Northern Ontario Wild Rice $14.50 / 300g
Granola $17.00
Out of stockFrozen Pain d'Épices $18.00 / Default Title

Stocking Stuffers

Almanac Tee - Pizza Girl $36.00 / PICK A SIZE
Almanac Tee - Wheat Sheath $36.00 / PICK A SIZE
Gift of Baking $10.00 / $10.00
Almanac Milk-glass Mug $35.00
Out of stockKnifewear - Tojiro Bread Slicer $50.00 / 235MM F-737
Dehydrated Sourdough Starter $10.00
Starter Bundle $18.00 / BUNDLE
FELLOW Carter Cold Tumbler 16oz $49.00
KeepCup - Stainless Sraw $4.00 / STRAW
Chili Oil - Farinella $9.00
Hot Honey - Farinella $11.50
Vancouver Island Fine Sea Salt $9.50
Vancouver Island Sea Salt Flakes $10.50
Out of stockGibbs Honey - Sea Salted Honey $15.00
Out of stockTop Shelf Preserves Raspberry Lemon Jam $12.00
Out of stockTop Shelf Preserves Red Pepper Jelly $12.00
Out of stockTop Shelf Preserves Spicy Pickled Carrots $12.00
The Artery Community Roasters - Shameless, Unecessary Holiday Roast $22.00 / 200g
Top Shelf Preserves Rhubarb Raisin Chutney $12.00
Top Shelf Preserves Strawberry Rhubarb Jam $12.75

Gifts for Bakers

Bread Club Membership $15.00 / YEAR MEMBERSHIP
Dehydrated Sourdough Starter $10.00
Starter Bundle $18.00 / BUNDLE
Knead More Bread $34.00 / Bundle Away
Out of stockBread Boss $149.00 / Bundle Away
Out of stockPasta Forever $31.00 / Bundle Away
Pasta 2.0 $46.00 / Bundle Away
UFO Bread Lame - Walnut $34.00
Out of stockSwan Bread Lame - Walnut $50.00
Banneton $30.00
Out of stockKnifewear - Tojiro Bread Slicer $50.00 / 235MM F-737
Bench Scraper $10.00
Pasta Board $15.00
Out of stockOzeri Pronto Digital Scale $38.00
My Weigh KD-8000 Digital Kitchen Scale $78.00
Stud Muffin - Great Jones $63.00
Bread Winner - Great Jones $47.00
Patty Cake - Great Jones $42.00
Out of stockHARIO - Mixing Bowl 3-piece set $59.00
Flour is Flavour by Dawn Woodward $28.00 / Book
Southern Ground by Jennifer Lapidus $42.50 / Book
Bread Book By Chad Robertson $54.00 / Book
Bread Head by Greg Wade $60.00 / Book
Evolutions In Bread by Ken Forkish $47.00 / Book
Slow Rise: A Bread-Making Adventure by Robert Penn $22.99 / Book
Bread And Roses by Rose Wilde $47.00 / Book

Workshops

Out of stockSourdough Bread Workshop $200.00 / February 3rd 4:00-7:00
Out of stockHeritage Flour Pasta Workshop $120.00 / February 10th 4:45-6:45