Lovers of tea and lovers of adventure, David & Sarah travel the world in search of premium loose leaf teas. These young globe trotters met in 2008 at a ski resort in British Columbia - Sarah, a Canadian and Dave, an English gentleman. Being a Brit, Dave drank his cuppas on the regular and Sarah soon became a tea addict too.. Together they spent nearly 5 amazing years in Taiwan, studying Mandarin and discovering the wonders of hand-crafted artisan teas. After several visits to plantations across Asia and a wealth of tea knowledge under their belts, they returned to Canada with a simple dream - to share their love of tea and adventure with others.
Finally, a London Fog that can show off your latte art skills! A velvety, microground Ceylon black tea infused with bright bergamot. A top seller in cafes and restaurants.
Region: Dimbula, Sri Lanka
Tasting Notes: Autumn Leaves, Malt, Bergamot
100% Ethically Sourced
